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Fresh Organic Vegetables

In store in Bedford & Dartmouth · Same-day delivery in Halifax · Shipped across Canada · Free shipping over $80

97 products

Certified Organic Produce

Certified Organic Baby Bok Choy

$0.70+

Certified Organic Produce

CERTIFIED ORGANIC Butternut Squash

$3.28
Out of Stock
Certified Organic Produce

Certified Organic Purple Cabbage

$1.49+

Certified Organic Produce

Certified Organic Green Pepper

$2.50+

Certified Organic Produce

Certified Organic Brussels Sprouts, Green

$2.49+

Certified Organic Produce

Certified Organic Shallot

$1.44+

Certified Organic Produce

Certified Organic Eggplant

$1.39+

Certified Organic Produce

Certified Organic Delicata Squash

$0.89+

Certified Organic Produce

CERTIFIED ORGANIC Jalapeno Peppers

$1.32+

Certified Organic Produce

Certified Organic Snap Peas, Loose

$1.38
Out of Stock
Certified Organic Produce

Certified Organic Yellow Beans

$1.89
Out of Stock
Luminate Co Wellness Market

CERTIFIED ORGANIC Turnip

$2.29+

Certified Organic Produce

CERTIFIED ORGANIC Heirloom Tomatoes

$2.90+

Certified Organic Produce

ORGANIC PRODUCE DUMPLING SQUASH

$2.98
Out of Stock
Certified Organic Produce

CERTIFIED ORGANIC Yellow Zucchini

$1.24+

Certified Organic Produce

CERTIFIED ORGANIC Yellow Onion, Loose

$0.89+

Certified Organic Produce

CERTIFIED ORGANIC Asparagus bunch

$6.79+

Showing 73–97 of 97

Fresh Organic Vegetables

Questions we get a lot

Can I buy organic vegetables online in Halifax?

Yes. Order online for same-day delivery across HRM, or pick up in Bedford or Dartmouth.

Are your vegetables local?

Some are, depending on the season. We bring in local crops when they're available, and Greens of Haligonia grows microgreens for us in Halifax.

How do I keep leafy greens fresh longer?

Store them in a sealed container lined with a dry paper or cloth towel, and keep them in the crisper drawer. Wash them just before you eat them.

Every vegetable on this page is certified organic: carrots, onions, garlic, celery, kale, spinach and spring mix, peppers, zucchini, cauliflower, beets, ginger, bok choy and more, with local crops added through the growing season.

A few storage tips help them last. Keep leafy greens in a sealed container lined with a dry towel, store carrots and beets with their tops removed, and keep onions, garlic and potatoes somewhere cool and dark but out of the fridge. If you buy a bunch of herbs, trim the stems and stand them in a glass of water. Our guide on where to buy organic produce in Halifax explains why our produce department is all organic.

Look for microgreens from Greens of Haligonia, a small urban farm in Halifax. Browse all fresh organic produce or frozen organic vegetables for busy weeks. Vegetables are available in store and for same-day delivery across HRM.