One Degree Sprouted Honey Bergamot Tea-Infused Granola, 283 g
283 g
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Local delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
One Degree Honey Bergamot Granola is a tea-infused granola with a uniquely refreshing flavour from aromatic bergamot and sweet floral honey. It's made with sprouted gluten-free organic oats and organic flaxseeds, lightly sweetened with organic coconut sugar and honey, and baked with organic extra virgin olive oil.
One Degree Organic Foods is based in Abbotsford, B.C., and builds its line around sprouted grains, with each ingredient traceable to the farm that grew it. Enjoy this granola with milk or a plant-based milk, sprinkle it over yogurt and berries, or eat it by the handful as a snack. It's certified gluten-free, organic and non-GMO, with 5 g of sugar per serving.
- 283 g
- Sprouted gluten-free organic oats
- Honey and bergamot flavour
- Organic, gluten-free, non-GMO
Ingredients
Product details
- Size
- 283 g
- Country of origin
- Canada
- SKU
- WP12063
- Find it under
- Cereal & BreakfastFoodGluten-FreeMade in Canada
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From One Degree Organic Foods
Sprouted organic oats, cereals and flours, traceable to the farm, from BC
One Degree Organic Foods is based in Abbotsford, B.C. and builds its line around sprouted grains, with each ingredient traceable to the farm that grew it. We carry their gluten-free sprouted oats (rolled, quick and steel cut), instant oatmeal, granolas, Oat O's and brown rice crisps, sprouted flours and sprouted breads. Sprouted oats cook just like regular oats, so the rolled oats are the easy place to start for porridge or overnight oats. If you bake, try the sprouted spelt or whole wheat flour in a recipe you already know well.







