Bob's Red Mill Brown Rice Flour, 680 g

Bob's Red Mill Brown Rice Flour is stone-ground from whole grain brown rice on traditional millstones, which leaves it with a mild, slightly nutty flavour. It is one of the workhorse flours in gluten-free baking, showing up in breads, muffins, cookies and most homemade flour blends.

Beyond baking, use it to dredge fish or chicken before frying, or as a thickener for soups, sauces and gravies. Because it is a whole grain flour, it keeps best in a sealed container in the fridge or freezer once opened.

• 680 g bag
• Whole grain, gluten-free, vegan, non-GMO
• One ingredient: whole grain brown rice

Brown Rice Flour is 100% stone ground from the highest quality whole grain brown rice and has a mild, nutty flavor. Use this versatile gluten free flour as breading, for thickening sauces and gravies, and in gluten free baking recipes like brown rice flour pancakes, muffins and gluten free bread.

Order online for same-day delivery across Halifax, Bedford and Dartmouth with Luminate Express, or have it shipped anywhere in Canada. You can also pick it up from either store — we'll email you when it's ready.