Thai Kitchen Green Curry Paste, 112 g

Thai Kitchen Green Curry Paste is a concentrated paste of fresh green chili, garlic, lemongrass, shallot, lime peel and spices, including galangal (Thai ginger). It is the shortcut to a proper Thai green curry: fry a spoonful in a little oil, add coconut milk, then vegetables, tofu, chicken or shrimp, and simmer.

It is useful beyond curry too. Stir a teaspoon into a stir-fry, a soup base or a marinade for a hit of heat and citrusy aroma. It is gluten-free and non-GMO, and the ingredient list is entirely plant-based. Keep it in the fridge once opened.

• 112 g
• Gluten-free, non-GMO
• Green chili, lemongrass, galangal, lime peel
• For curry, stir-fry, soup or marinade

Thai Kitchen Green Curry Paste is a flavorful blend of lemongrass, fresh green chili, and spices (including galangal). Use as a stir-fry seasoning, a soup base or with coconut milk for a delicious Thai curry.

• Green Chili Pepper, Garlic, Lemongrass, Spices, Salt, Shallot &
• Lime Peel.

Available for local delivery across HRM or pickup at either store.

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Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information