Watkins

Watkins Organic Garlic Salt, 123 g

123 g

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$9.99

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In stock at Dartmouth · Low at Bedford

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About this product

A simple blend of sea salt and organic dehydrated garlic, ready for the nights you do not want to peel a clove. It gives you the salt and the garlic in one shake.

Use it during cooking or as a finishing touch: on roasted potatoes, garlic bread, grilled meat and popcorn, or stirred into a quick vinaigrette. Because it is mostly salt, season with it in place of plain salt rather than on top of it. Store sealed in a dry cupboard.

  • 123 g jar
  • Organic garlic
  • Sea salt base
Ingredients

Sea salt, Organic dehydrated garlic.

Product details
Brand
Watkins
Size
123 g
SKU
WP16205
Delivery & pickup

Parcel shipping availability depends on the selected item and your destination.

Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information

Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm · (902) 835-9319

Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm · (782) 358-2374

From Watkins

Organic spices, extracts and flavours, made in the same factory since 1868

Watkins has made spices, extracts and flavours since 1868, and its products still come from the same factory on a bluff above the Mississippi River in Winona, Minnesota. In 1869 it introduced the Watkins Trial-Mark, believed to be the first money-back guarantee in America. We carry the Watkins organic spice and herb line, from dill weed and chives to chili powder and garlic, organic seasoning blends like Everything Bagel, Chili Lime and salt-free All Purpose, plus baking vanilla, organic vanilla powder, organic pumpkin spice extract, caramel extract, assorted food colouring, cream of tartar and chocolate sprinkles. For fall baking, the organic pumpkin spice extract is a lovely shortcut: a few drops bring warm spice to lattes, loaves and whipped cream.

Everything by Watkins
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