Stefano Faita - Italian Wedding Soup, 605 mL
605 ml
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About this product
Zuppa di matrimonio, as Stefano Faita points out, is not only for weddings. The name refers to how well the ingredients marry: all-beef meatballs, real chicken bone broth, carrots, spinach, tiny acini di pepe pasta and Parmesan. It is a substantial soup that eats like a meal, and one of the more kid-friendly jars in the pantry aisle.
It comes in a 605 mL glass jar. Heat it in a pot rather than microwaving the jar, and refrigerate leftovers for up to seven days. Add a handful of extra spinach or a grating of cheese if you like. Contains wheat, eggs and milk.
- 605 mL jar
- Beef meatballs, chicken bone broth, acini di pepe
- Contains wheat, eggs, milk
Ingredients
Chicken broth (water, concentrated chicken broth [made from bones]), Meatballs (beef, water, liquid egg-white, bread crumbs, romano cheese, onions, salt, sugar, spices, natural flavours, parsley), Carrots Spinach, Acini di pepe (durum wheat semolina, dried egg-white, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid) Corn starch Onions Parmesan cheese, Salt Parsley Black pepper.
Product details
- Brand
- Stefano Faita
- Size
- 605 ml
- Country of origin
- Canada
- SKU
- WP17317
- Find it under
- FoodMade in CanadaNew in FoodNew in store
Preparation & storage
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Stefano Faita
Tomato sauces and soups from a Montreal chef.
Stefano Faita grew up in his family's Italian cooking school in Montreal's Little Italy and hosted In the Kitchen with Stefano Faita on CBC. His sauces and soups are made in Quebec from Italian tomatoes with short ingredient lists.




