Schär Gluten-Free Chocolate Chip Muffins, 225 g

Schär's gluten-free Chocolate Chip Muffins are soft, moist bakery-style muffins with dark chocolate chips through every bite. They come ready to eat, so they suit a quick breakfast, a lunchbox or an after-school snack for anyone avoiding gluten.

They are made with eggs, high-oleic sunflower oil and a blend of corn, rice and potato starches, with dark chocolate chips made from cocoa mass, cocoa butter and sugar. Eat them as they are, or warm one for a few seconds so the chocolate softens. Keep the pack sealed and finish it by the date on the label. Contains eggs; may contain soy, lupin and tree nuts.

• 225 g pack
• Gluten-free
• Dark chocolate chips
• Contains eggs

Eggs, Sugars (sugar, corn syrup), High oleic sunflower oil, Dark chocolate chips (sugar, cocoa mass*, cocoa butter*, sunflower lecithin, natural vanilla flavour), Cornstarch, Rice flour, Sorbitol, Potato starch, Corn flour, Rice starch, Egg white powder, Mono and diglycerides, Citrus fibre, Guar gum, Xanthan gum, Sodium phosphate, Baking soda, Salt, Natural flavours. Contains: Eggs. May Contain: Soy, Lupin, Tree Nuts.

Contains: Eggs. May Contain: Soy, Lupin, Tree Nuts.

Available for local delivery across HRM or pickup at either store.

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Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information