Little Northern Bakehouse Whole Grain Wide Slice Bread, 567G
567 g
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About this product
Ingredients
Water, Gluten-free flour blend (modified tapioca starch, corn starch, potato starch), Whole grain blend (brown rice flour, whole teff flour, whole millet, whole red quinoa), Sugars (cane sugar, raisin juice concentrate, dextrose), Sunflower oil, Psyllium husk, Yeast, Vinegar, Modified cellulose, Pea hull fibre, Salt, Cultured cane sugar, Rice bran, Xanthan gum, Cellulose gum, Enzymes.
Product details
- Size
- 567 g
- Country of origin
- Canada
- SKU
- WP18875
- Shipping
- Local delivery and in store only
Delivery & pickup
Local Delivery Only
This item is available for eligible local delivery or store pickup. It cannot be sent by parcel shipping.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Little Northern Bakery
Gluten-free bread that tastes like bread, from BC.
Little Northern Bakehouse is the gluten-free sister of Silver Hills, baked in a dedicated gluten-free facility in Abbotsford, British Columbia. The loaves, buns and bagels are vegan and non-GMO, and the Millet and Chia loaf is the one we recommend to new celiac customers.



