Camino Dutch-Processed Cocoa Powder, 224 g
224 g
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Local delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
Camino Dutch-Processed Cocoa Powder is organic, Fairtrade cocoa that has been treated with a small amount of potassium carbonate to neutralize the natural acidity and bitterness of cocoa. The result is a mellow flavour and a deep, dark colour.
Reach for it in brownies, chocolate cakes, hot chocolate and chocolate sauces. Because it is alkalized, it pairs best with recipes that call for baking powder rather than baking soda. The cocoa is grown by small-scale farmers. Store it sealed in a cool, dry cupboard.
- 224 g
- Certified organic and Fairtrade
- Alkalized (Dutch-processed)
- May contain milk and soy
Highlights
Dutch-processed cocoa powder is treated with an alkali (1–3% potassium carbonate) to neutralize the acidity and bitterness, raising the pH levels to create a smooth flavour and deep, rich colour.
Ingredients
Alkalized cocoa*°, Potassium carbonate (acidity corrector). *Fairtrade certified. °Certified organic
Product details
- Brand
- Camino
- Size
- 224 g
- Country of origin
- Canada
- SKU
- 752612000113
- Find it under
- BakingBaking & SweetenersDairy-FreeFair Trade
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Camino
Fair trade chocolate and baking supplies from an Ottawa co-op.
Camino is the brand of La Siembra, a worker co-operative in Ottawa that has imported fair trade, organic cocoa and sugar since 1999. The chocolate bars, baking chocolate, cocoa and sugar come from small farmer co-ops, and the chips are the ones we bake with.


