Susie Gluten Free Vanilla Cake Mix, 360 g

Susie Sans Gluten's vanilla cake mix is made for people who have been let down by dry, dense gluten-free cakes. The blend of white and brown rice flours, potato and tapioca starch and sorghum flour, with xanthan gum for structure, bakes up moist and fluffy. It is a plain vanilla base, so it takes whatever you want to do with it: layer cake, cupcakes, a sheet cake for a school party.

One 360 g bag makes two cakes or 24 cupcakes; you add the wet ingredients the package directs. The mix is gluten-free, and the maker has cleaning and inspection procedures in place to avoid cross-contamination with allergens.

• 360 g bag
• Gluten-free rice and sorghum flour blend
• Makes two cakes or 24 cupcakes

• Gluten Free Certified
• Canadian
• Sugar Free

White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch, Sorghum Flour, Baking Powder, Xanthan Gum, Sea Salt, Baking Soda, Vanilla.

Available for local delivery across HRM or pickup at either store.

Parcel shipping availability depends on the selected item and your destination.

Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information