Schoolhouse Gluten Free Gourmet Vegan Cinnamon Sugar Donut, 85 g
85 g
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Local delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
A gluten-free, vegan cinnamon sugar donut from Schoolhouse Gluten Free Gourmet, baked in Atlantic Canada. The dough is built on brown rice flour, potato starch, chickpea and arrowroot flours with organic coconut oil and applesauce, then finished with cinnamon sugar.
It is a good one to keep in mind for lunch boxes, school events or anyone at the table who avoids both gluten and eggs and dairy. Enjoy it the day you buy it, or warm it briefly to bring back the softness.
- 85 g, one donut
- Gluten-free and vegan
- Made in Atlantic Canada
Highlights
Gluten-free, vegan cinnamon sugar donut
Ingredients
Brown rice flour, organic cane sugar, potato starch, organic coconut oil, applesauce, chickpea flour, arrowroot flour, vanilla, baking powder, xantham gum, sea salt, baking soda.
Product details
- Size
- 85 g
- Made in
- Atlantic Canada
- Country of origin
- Canada
- SKU
- 628451616306
- Shipping
- Local delivery and in store only
- Find it under
- Dairy-FreeFoodGluten-FreeMade in Canada
Delivery & pickup
Local Delivery Only
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Schoolhouse Gluten Free Gourmet
Nova Scotia's gluten-free bakery.
Schoolhouse Gluten-Free Gourmet bakes breads, bagels, pies and treats in Nova Scotia in a dedicated gluten-free kitchen. This is the bread our celiac customers plan their week around. Find it in the freezers and on the shelf in both stores.
