Schär Gluten-Free Hamburger Buns - 300 g

Schär Gluten-Free Hamburger Buns are an American classic made gluten-free. They're perfect for your next barbecue and great as dinner rolls, too. They're baked with ancient grains like millet, with a rice sourdough, fortified with vitamins and minerals, and a good source of fibre.

Schär has made gluten-free bread, crackers and sweets in Italy since 1981. These buns are vegan, dairy-free and nut-free, and they contain soy. For the best texture, warm them in the oven for a few minutes or toast the cut sides on the grill before you build your burger. Load them up with a beef, chicken, salmon or veggie patty, or use them for pulled pork, sloppy joes and breakfast sandwiches.

• 300 g package
• Gluten-free, with ancient grains
• Good source of fibre
• Vegan, dairy-free, nut-free

water , sourdough (rice flour, water) , millet flour , rice flour , rice starch , agave syrup , psyllium seed husks (vegetable fibre) , modified cellulose , sunflower oil , navy bean powder , yeast , rice syrup , salt , calcium citrate , corn flour . soy protein , niacin , iron , thiamine , riboflavine . Contains: Soy May Contain: Mustard .

Available for local delivery across HRM or pickup at either store.

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Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information