Hakubaku Organic Buckwheat Soba Noodles

Hakubaku's Organic Soba are authentic Japanese-style buckwheat noodles made from organic wheat flour, organic buckwheat flour and water, with no salt added. They cook in four minutes to a firm, slightly nutty noodle. Certified organic and certified kosher.

Soba is as good cold as hot. Boil, rinse under cold water and serve with a dipping sauce and sliced green onion for a summer lunch, or drop the cooked noodles into a hot dashi or miso broth with vegetables. They also work in a quick noodle salad with sesame dressing. Note that these are made with wheat flour as well as buckwheat, so they are not gluten-free. Keep the pack in the pantry.

• Organic wheat and buckwheat flour, water
• No salt added
• Certified organic, certified kosher
• Ready in 4 minutes; contains wheat

Organic Wheat Flour, Organic Buckwheat Flour, Water

Available for local delivery across HRM or pickup at either store.

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Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information