Fody Garden Herb Dressing
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About this product
Fody Garden Herb Dressing dresses up any meal with bright herb flavour: extra virgin olive oil and organic sunflower oil with lemon, mustard, black pepper, dill, tarragon and chives, plus a touch of organic raw cane sugar and Himalayan pink salt. It's low FODMAP, made without onion or garlic, and it's gluten-free and vegan.
Fody Food Co. started in Montreal in 2016 to make everyday foods for people following a low FODMAP diet, and its products are tested and certified low FODMAP. Toss this one with crisp greens, cucumber and radishes, drizzle it over potato salad or grilled fish, or use it as a quick marinade for chicken or vegetables. Shake well before pouring.
- Garden herb dressing
- Low FODMAP
- No onion or garlic
- Gluten-free, vegan
Ingredients
Extra Virgin Olive Oil, Organic Sunflower Oil, Water, Distilled Vinegar, Organic Raw Cane Sugar, Himalayan Pink Salt, Lemon Juice Concentrate, Organic Black Pepper, Organic Mustard Flour, Organic Dill, Organic Tarragon, Xanthan Gum, Organic Chives, Organic Rosemary, Organic Celery Seed, Organic Rosemary Extract, Organic Parsley.
Product details
- Brand
- Fody Foods
- Country of origin
- Canada
- SKU
- 628055758921
- Shipping
- Local delivery and in store only
- Find it under
- Condiments & DressingsDairy-FreeFody FoodsFood
Delivery & pickup
Local Delivery Only
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Fody Foods
Certified low FODMAP sauces, salsas and dressings, without onion or garlic
Fody Food Co. started in Montreal in 2016 to make everyday foods for people following a low FODMAP diet. The products are tested and certified low FODMAP, made without onion or garlic, and certified gluten-free; nearly everything is vegan, and all of it is dairy- and lactose-free. We carry the low FODMAP marinara and tomato basil pasta sauces, mild and medium salsa, and the Garden Herb dressing. If you cook for someone on a low FODMAP plan, the marinara and salsa are easy first swaps, and they taste like the sauces you already know.
