Menu
Menu
$6.99
A common ingredient in Tabbouleh, Bob’s Red Mill Bulgur Wheat is a wonderful base for salads and pilafs. Use it to add crunch to breads and muffins or try it cooked as a hot cereal. Mix Bob’s Red Mill Bulgur Wheat into meatballs and meat loaf to bring whole grain nutrition to your entrees. The nutty flavor of Bob’s Red Mill Bulgur Wheat makes it perfect for savory dishes and breads. Embark on a culinary adventure with this grain that has been enjoyed since biblical times.
In stock
Bob’s Red Mill Bulgur Wheat is made from whole grain hard red wheat that has been parboiled, dried and cracked. Bob’s Red Mill Bulgur Wheat is quick to prepare and can be reconstituted with hot water in a matter of minutes.
Warning: Produced in a facility that also processes tree nuts, soy and sesame seeds.
Our Bedford location is conveniently located just off of the 102 in the Larry Uteck area, on Starboard drive.
Reviews
There are no reviews yet.