The Fine Cheese Co. Rye Sourdough Crackers, 115 g
The Fine Cheese Co.

The Fine Cheese Co. Rye Sourdough Crackers, 115 g

115 g

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$7.99

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In stock at Dartmouth · Low at Bedford

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About this product

The Fine Cheese Co.'s Rye Sourdough Crackers are inspired by the crust of a freshly baked sourdough loaf. Dark rye flour gives them an earthy, robust character, and a naturally cultivated spelt sour starter adds a bold, complex tang. Buttermilk, extra virgin olive oil and a touch of malted rye finish the dough.

They were made with blue cheese in mind, and they stand up to it. Try them with a Stilton or a local blue, a smear of butter, or smoked fish. Keep the box sealed once opened so they stay crisp.

  • 115 g
  • Contains wheat (spelt, rye) and milk
  • Pairs with blue cheeses
Ingredients

Spelt Flour, Dark Rye Flour, Sourdough, Buttermilk (Milk), Malted Rye, Extra Virgin Olive Oil, Whole Milk Powder, Sea Salt, Malted Barley Flour.

Product details
Size
115 g
SKU
WP18126
Delivery & pickup

Parcel shipping availability depends on the selected item and your destination.

Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information

Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm · (902) 835-9319

Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm · (782) 358-2374

From The Fine Cheese Co.

Crackers made for cheese, from Bath, England.

The Fine Cheese Co. is a cheesemonger in Bath, England that bakes crackers specifically to go with cheese: thin, lightly salted, with extra virgin olive oil, rosemary or seeds. The gluten-free olive oil and sea salt crackers are as good as the originals.

Everything by The Fine Cheese Co.
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