The Fine Cheese Co. Gluten Free Extra Virgin Olive Oil & Sea Salt Crackers, 100 g

A gluten-free take on The Fine Cheese Co.'s best-known cracker. Made on a blend of tapioca, rice, potato and maize starches with gluten-free oat flour and buttermilk, then flavoured with extra virgin olive oil and crystal sea salt. The result is crisp and light, and just as understated as the wheat version, so the cheese does the talking.

Serve with Pecorino or any hard cheese, or use them wherever you would reach for a plain water cracker. Reseal the box to keep them crisp.

• 100 g box
• Gluten free
• Extra virgin olive oil (11%), crystal sea salt
• Contains milk, oat and gluten-free malted barley; may contain nuts

Buttermilk, tapioca starch, gluten-free oat flour, rice starch, potato starch, extra virgin olive oil, maize starch, crystal sea salt, gluten-free malted barley, autolysed yeast, sea salt, raising agent (sodium bicarbonate).

Order online for same-day delivery across Halifax, Bedford and Dartmouth with Luminate Express, or have it shipped anywhere in Canada. You can also pick it up from either store — we'll email you when it's ready.