Chickapea Spaghetti, 227 g

Chickapea Spaghetti is a gluten-free pasta made from just two ingredients: organic chickpeas and organic lentils. That is where its numbers come from: 23 g of protein and 11 g of fibre per serving, along with iron and B vitamins, with nothing else added.

It cooks like regular spaghetti and has a good texture with sauce, so you can use it anywhere you would use wheat pasta: tomato sauce, pesto, a cold pasta salad. It is organic, vegan, kosher and non-GMO, and an easy way to add protein to a plant-based meal.

• 227 g box
• Organic chickpeas and lentils, nothing else
• 23 g protein, 11 g fibre per serving
• Gluten-free, vegan, kosher, non-GMO

23 Grams of Protein, 11 Grams of Fibre, High in Iron and B Vitamins
Organic, Gluten-Free, Non GMO, Vegan/Vegetarian & Kosher
Delicious Taste, Great Texture
Easy and Convenient
No Added Anything! Made from just Organic Chickpeas and Lentils

Available for local delivery across HRM or pickup at either store.

Parcel shipping availability depends on the selected item and your destination.

Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information