Chickapea One Pot Tomato Curry, 198 g
198 g
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Local delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
Chickapea's One Pot Tomato Curry is a boxed pasta dinner with a mild, dairy-free curry sauce. The spirals are made from yellow pea and chickpea flour rather than wheat, so a 71 g serving carries 14 g of plant protein and 4 g of fibre. The sauce mix blends tomato powder with turmeric, coriander, fenugreek, cinnamon, cumin, ginger and cardamom.
Boil the pasta, drain it, then stir in the sauce mix with about a third of a cup of milk or milk alternative. Coconut milk is the natural partner here. With a plant milk it stays fully dairy-free.
- 198 g box, pasta and sauce mix
- Chickpea and yellow pea pasta
- 14 g plant protein and 4 g fibre per 71 g serving
- Dairy-free sauce mix
Ingredients
Pasta: Yellow pea flour, Chickpea flour.
Seasoning: Rice flour, Tomato powder, Cane sugar, Curry powder (turmeric, coriander, fenugreek, cinnamon, cumin, black pepper, ginger, cardamom), Salt, Contains 2% or Less of: Garlic powder, Onion powder, Torula yeast, Citric acid, Paprika extract (color), Chili powder (chili pepper, cumin, paprika, salt, oregano, spices, extracts of garlic), Safflower oil (to reduce dusting), Silicon dioxide (to reduce caking).
Product details
- Brand
- Chickapea
- Size
- 198 g
- Country of origin
- Canada
- SKU
- WP15667
- Find it under
- Dairy-FreeFoodGluten-FreeMade in Canada
Preparation & storage
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Chickapea
Pasta made from chickpeas and lentils, nothing else.
Chickapea started in Collingwood, Ontario in 2016 with pasta made only from organic chickpeas and lentils. A serving carries about 23 grams of protein and 11 of fibre, it is gluten-free, and the company is a certified B Corp.