Bob's Red Mill Gluten Free Brownie Mix
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Vegan
Plant-based
Gluten-free
Dairy-freeLocal delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
Now it’s simple to make gluten free baked goods everyone will love. All you need from your kitchen is 3 eggs and 1/2 cup butter. These brownies are stellar on their own, but you can make them your own by adding your favorite ingredients:
Nuts: walnuts, pecans, or almonds
- Baking chips: chocolate, peanut butter, white chocolate, mint, or butterscotch
- Nut butters: peanut, almond, or cashew; drizzle nut butter over brownie batter in the pan; use a knife to swirl
- Dried fruit: cherries, raspberries, currants, coconut flakes
- Spices and flavors: cinnamon, orange extract, instant coffee powder, cayenne pepper powder
Happy baking!
Highlights
Bob’s Red Mill Gluten Free Brownie Mix makes moist, indulgent brownies with a deliciously rich chocolate flavor and wonderfully fudgy texture. Made with our unique gluten free flour blend and high quality cocoa powder.
Ingredients
Sugar, Gluten Free Flour Blend, Cocoa Powder, Baking Powder, Salt, Natural Vanilla Flavour Powder
Product details
- Brand
- Bob’s Red Mill
- SKU
- 39978002006
- Find it under
- BakingBaking & SweetenersBob’s Red MillDairy-Free
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Bob’s Red Mill
Whole grains, flours and gluten-free baking staples
Bob's Red Mill mills whole grains, flours and oats, with a large gluten-free range for home bakers. We carry more than 30 Bob's Red Mill staples: gluten-free all-purpose flour, almond, cassava, brown rice and white rice flours, gluten-free rolled and quick oats, oat bran, cornstarch, xanthan gum, baking powder and soda, nutritional yeast, and gluten-free brownie, cookie, pizza crust and pancake mixes. If you are new to gluten-free baking, the all-purpose blend and a little xanthan gum go a long way.
