NOA Ginger Syrup, 250 mL
250 ml
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Ask our team about another optionLocal delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
Its depth and boldness are such that you won't be able to enjoy your Moscow Mule or any other ginger-based cocktail without it. It can turn a simple sparkling water into a powerful and tasty ginger beer in no time, but more importantly, it is entirely made with 100% real ginger, and none of the black or hot pepper flavouring often used in industrial production. By choosing this syrup over a soda, you're opting for the most natural and balanced option there is.
Ingredients
Sugars (sugar, ginger juice), water, lemon juice, citric acid (acidulant).
Product details
- Brand
- NOA
- Size
- 250 ml
- SKU
- WP16281
- Find it under
- BeveragesDairy-FreeNew in BeveragesNew in store
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From NOA
Non-alcoholic spirits, cocktail syrups and mixers, made in Quebec
NOA is a Quebec brand of non-alcoholic spirits, made for the cocktail you'd usually pour with alcohol. We carry NOA Dry London Gin and Garden Gin, Sweet Vermouth, Italian Bitter, Italian Amaro, Amaretto, Coffee Liqueur and Orange Liqueur, many in both 700 mL and 250 mL bottles, plus a ready-made Negroni. Alongside the spirits are NOA's syrups (lychee, raspberry, elderflower, orange, ginger, lemon and lime), Margarita, Mojito and Caesar mixes, Hibiscus Tonic, and three cocktail kits that make an easy gift. For a non-alcoholic Negroni, stir equal parts NOA gin, Italian Bitter and Sweet Vermouth over ice and finish with orange peel. The Sweet Vermouth is lovely on its own, too, on the rocks with a twist.