Pasta Tavola Butternut Squash With Smoky Mozzarella Ravioli, 400 g

Pasta Tavola Butternut Squash Ravioli pairs sweet butternut squash with smoky mozzarella for a rich, smooth filling, rounded out with ricotta, carrots, garlic and a little toasted wheat crumb. The pasta itself is made from durum wheat semolina, wheat flour and whole egg.

It's an easy dinner that tastes like more effort than it is. Cook the ravioli in a big pot of salted boiling water following the package timing, drain gently, and toss with browned butter and sage, a drizzle of olive oil and parmesan, or a simple tomato sauce. A handful of toasted walnuts or a few greens on the side makes it a full meal. The pack contains egg, milk and wheat.

• 400 g
• Butternut squash, smoky mozzarella and ricotta filling
• Nut-free and soy-free
• Contains egg, milk and wheat

Pasta: Durum wheat semolina, Wheat flour, Water, Liquid whole egg. Filling: Butternut squash, Mozzarella cheese (cheese [part skim milk, modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, powdered cellulose], natural smoke flavour), Ricotta (whey, milk, bacterial culture, salt, citric acid), Toasted wheat crumb, Carrots, Garlic, Salt, Spices. Contains: Egg, Milk, Wheat.

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