O'Dough's

O'doughs - Sesame Bagels, 300 g

300 g

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$5.99

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About this product

O'Dough's Sesame Bagel Thins are gluten-free bagel thins topped with sesame seeds, six to a pack and already sliced. They're made with a blend of potato and tapioca starches and soy, brown rice and chickpea flours, and they're vegan, kosher, non-GMO, dairy-free and nut-free.

O'Dough's bakes its gluten-free bagels, buns and flatbreads in Toronto in a dedicated facility, and the bagel thins are the ones people come in for. They're best served toasted: try one with cream cheese and smoked salmon, peanut butter and banana, or an egg and cheese for a quick breakfast sandwich. Keep them in the freezer and toast straight from frozen. They contain soy and sesame.

  • 6 sliced bagel thins, 300 g
  • Gluten-free and vegan
  • Contains soy and sesame
Ingredients
Water, Potato Starch, Soya Flour, Tapioca Starch, Brown Rice Flour, Chickpea Flour, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fibre, Natural Flavor, Sea Salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Contains: Soya. May contain traces of: Egg. Product does not contain egg but is manufactured in a facility that handles egg. Toppings: Sesame Seeds
Product details
Size
300 g
Country of origin
Canada
SKU
WP11856
Delivery & pickup

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Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information

Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm · (902) 835-9319

Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm · (782) 358-2374

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