Lilly Bean Gooey Blondie Mix 283 g

Dairy Free

Gluten Free

No Artificial Colors or Flavors

Soy Free

Vegan

Our best seller & award winner for a reason!!

Homemade, all natural blondies in minutes!

Makes 16 ooey gooey blondies that are sure to impress!

Just add eggs, butter, & chocolate chips of choice!

To prepare vegan, add nut butter of choice, non-dairy milk of choice, & vegan chocolate chips!

Equipment Needed:  8″x8″ pan

Brown sugar, Gluten free flour blend ( rice flour, brown rice flour, sorghum flour, potato starch, tapioca flour, xanthan gum), Baking powder, Salt, Vanilla bean.

You will need:

6 tablespoons unsalted butter

1 large egg

1/2 cup chocolate chips of choice*

* Optional, or substitute nuts, raisins, etc!

For vegan preparation:

1/2 cup creamy nut butter of choice

1/4 cup vegan milk of choice

1/2 cup chocolate chips of choice*

*optional, or substitute nuts, raisins, etc!

Preheat oven to 350F. Line 8"x 8" pan with parchment paper. Melt 6 table spoons of unsalted butter, then pour cooled melted butter in a medium bowl. Whisk in 1 large egg to fully combine. Add Blondie mix & chocolate chips, then stir all together until your dough forms. Scoop dough into your lined pan & spread evenly to the edges of your pan. Bake 20 minutes;  remove from oven & allow to cool for at least 30 minutes before cutting.

Vegan Directions: Preheat oven to 350F. Line 8"x 8" pan with parchment paper. Combine nut butter, vegan milk, Blondie mix, & chocolate chips in medium bowl; stir until a thick dough forms. Press into lined pan with damp hands, evenly to edge of pan. Bake 20 minutes & cool for 30-45 minutes.

Available for local delivery across HRM or pickup at either store.

Parcel shipping availability depends on the selected item and your destination.

Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information