Country Prime Meats Dry Pepperoni Stick - Teriyaki, 40G
40 g
In stock online
- In store at Bedford & Dartmouth ·
- Same-day delivery across Halifax with Luminate Express
- Ships anywhere in Canada
Picking up? Choose an available store at checkout, then wait for your ready-to-pick-up email.
Delivery & pickup, at a glance
Local delivery is free over $100 in zones 1–3 and over $125 in zones 4–5, before tax and after discounts. Check your delivery zone
Outside our local delivery area, shipping is free over $80 before tax and after discounts. Orders over 3 kg and remote-address surcharges are excluded. Shipping details
- Family-owned in Nova Scotia since 2019
- 4.8★ from 315+ Google reviews
- Secure checkout
About this product
Country Prime Meats Dry Pepperoni Stick, Teriyaki, is a naturally smoked, dry-cured pork pepperoni seasoned with garlic, onion, spices and a touch of cane sugar for the sweet-savoury teriyaki flavour. It is gluten-free and lactose-free, with no artificial flavours or colours and no added nitrites or preservatives; the cure comes from cultured celery powder.
The 40 g stick is a single serving, handy for lunch bags, road trips and after-school snacks. Pair it with crackers and a sharp cheese, or eat it on its own.
- 40 g stick
- Naturally smoked, dry-cured pork
- Gluten-free and lactose-free
- Contains mustard
Ingredients
Pork, Water, Sea salt, Cane sugar, Spices, Garlic, Mustard, Onion, Cultured Celery Powder, Smoke.
Details
- Brand
- Country Prime Meats
- Size
- 40 g
- Country of origin
- Canada
- SKU
- WP17569
- Find it under
- FoodGluten-FreeMade in CanadaNew in store
Delivery & pickup
Order online for same-day delivery across Halifax, Bedford and Dartmouth with Luminate Express, or have it shipped anywhere in Canada. You can also pick it up from either store — we'll email you when it's ready.
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374

