Description
The English Muffins have a great crispy texture when lightly toasted. Just add toppings such as almond butter and jam or just some salted butter for a perfect breakfast on the go. Make a delicious breakfast sandwich with scrambled eggs, Havarti cheese and bacon, sausage or ham. Or a classic breakfast and brunch dish - Eggs Benedict or Eggs Florentine with hollandaise sauce and home fries.
Highlights
Light, airy, and flavourful, our English Muffins are a great way to either start your day, or as a snack to get you through until mealtime. On weekends, try them for breakfast sandwiches or a more elaborate breakfast like Eggs Benedict.
Ingredients
Water, Potato Starch, Rice Flour, Organic White Corn Flour, Chickpea Flour, Xanthan Gum, Potato Flour, Organic Apple Cider Vinegar, vegetable Glycerin, Citrus Fibre, Salt, Fruit Powder (Pears, Apples, Plums, Calcium Stearate), Rice Syrup, Grape Juice, Yeast, Canola Oil, Yeast Extract
The English Muffins have a great crispy texture when lightly toasted. Just add toppings such as almond butter and jam or just some salted butter for a perfect breakfast on the go. Make a delicious breakfast sandwich with scrambled eggs, Havarti cheese and bacon, sausage or ham. Or a classic breakfast and brunch dish - Eggs Benedict or Eggs Florentine with hollandaise sauce and home fries.
