Wild Root Dehydrated Organic Sourdough Starter

Wild Root Dehydrated Organic Sourdough Starter is a live culture, dried so it can wait in your cupboard until you are ready to bake. It is made from just organic wheat flour and active bacteria culture. Once you wake it up with flour and water, you have a starter you can keep going for years.

Follow the instructions on the pack to rehydrate it, then feed it over a few days until it is bubbly and doubles in size. From there it is ready for loaves, pizza dough, pancakes and crackers. Store the unopened pack somewhere cool and dry.

• Organic wheat starter
• Two ingredients
• Shelf-stable until activated

Order online for same-day delivery across Halifax, Bedford and Dartmouth with Luminate Express, or have it shipped anywhere in Canada. You can also pick it up from either store — we'll email you when it's ready.