Schoolhouse Gluten-Free Gourmet Tiramisu Nanaimo Bar, 4 Squares
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Local delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
Schoolhouse Tiramisu Nanaimo Bars put a fun new flavour twist on a Canadian classic. They're vegan and gluten-free, made with organic dates, gluten-free oats, almonds and coconut, dairy-free dark chocolate and real coffee for that tiramisu taste.
Schoolhouse Gluten-Free Gourmet bakes in Nova Scotia in a dedicated gluten-free kitchen, and this is one of their newest bars. Each pack holds four squares. Serve them chilled with an afternoon coffee, bring them to a potluck, or slice them smaller for a dessert tray. Keep them in the fridge or freezer. They contain almonds and coconut, and the coconut contains sulphites.
- 4 squares
- Coffee, dark chocolate and dates
- Vegan and gluten-free
- Baked in Nova Scotia
Ingredients
Organic dates, dairy-free dark chocolate, vegan butter (earth balance), icing sugar, gluten free oats, coffee, organic cocoa, organic almonds, coconut (sulphites), coconut milk powder, organic coconut sugar, aquamin* (calcium from marine algae), organic coconut oil, rice milk, vanilla, xanthan gum, sea salt.
Product details
- Made in
- Atlantic Canada
- Country of origin
- Canada
- SKU
- WP16929
- Find it under
- Dairy-FreeFoodGluten-FreeMade in Canada
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Schoolhouse Gluten Free Gourmet
Nova Scotia's gluten-free bakery.
Schoolhouse Gluten-Free Gourmet bakes breads, bagels, pies and treats in Nova Scotia in a dedicated gluten-free kitchen. This is the bread our celiac customers plan their week around. Find it in the freezers and on the shelf in both stores.
