Savor Grass-Fed New Zealand Butter - Unsalted, 227 g

Savor Grass-Fed Unsalted Butter is churned from the cream of New Zealand cows that graze freely on lush pasture all year round, thanks to the country's mild climate. That grass-fed diet gives the butter its deep yellow colour and a rich, pure flavour. The only ingredient is pasteurized cream.

Unsalted butter is the baker's choice, since it lets you control the salt in your recipe. Use it for pastry, pie crust, shortbread, cakes and buttercream, or for cooking delicate sauces like beurre blanc. It's lovely on warm bread with a sprinkle of flaky salt, too. Keep it in the fridge, or freeze extra blocks for holiday baking.

• 227 g block
• Grass-fed, from New Zealand
• One ingredient: pasteurized cream
• Unsalted

Pasteurized cream (milk).

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