One Degree Organic Foods

One Degree Sprouted Whole Wheat Flour Organic, 907 g

907 g

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$8.99

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About this product

One Degree Organics Sprouted Whole Wheat Flour is organic whole wheat flour milled from grain that has been sprouted first. Sprouting is what One Degree builds every product around, and the brand promises one degree of separation between you and the farm: every ingredient traceable, grown veganically without animal-based fertilizers.

It works like any whole wheat flour, in bread, pizza dough, muffins, pancakes and cookies, with the bran and germ intact for a fuller flavour than white flour. Blend it half and half with all-purpose for a lighter crumb. Keep the bag sealed in a cool, dry cupboard.

  • 907 g
  • Single ingredient: organic sprouted whole wheat flour
  • Contains gluten (wheat)
Highlights

What’s in a name? Their name promises you’ll never have more than one degree of separation between you and the source of your food. They keep this promise with their fresh concepts of 100% ingredient transparency and veganic cultivation.

Ingredients
Organic sprouted whole wheat flour.
Product details
Size
907 g
Country of origin
Canada
SKU
WP13518
Delivery & pickup

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Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information

Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm · (902) 835-9319

Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm · (782) 358-2374

From One Degree Organic Foods

Sprouted organic oats, cereals and flours, traceable to the farm, from BC

One Degree Organic Foods is based in Abbotsford, B.C. and builds its line around sprouted grains, with each ingredient traceable to the farm that grew it. We carry their gluten-free sprouted oats (rolled, quick and steel cut), instant oatmeal, granolas, Oat O's and brown rice crisps, sprouted flours and sprouted breads. Sprouted oats cook just like regular oats, so the rolled oats are the easy place to start for porridge or overnight oats. If you bake, try the sprouted spelt or whole wheat flour in a recipe you already know well.

Everything by One Degree Organic Foods
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