Nuts For Cheese - Dairy Free Cream Cheeese, Original 210 g

Nuts For Cheese Original Dairy-Free Cream Cheese is the classic, smooth and velvety spread your bagel craves. It's fresh and mildly tangy, made with organic cashews, coconut oil and coconut milk, cultured with quinoa rejuvelac and chickpea miso, and never any starches, gums or fillers.

Margaret Coons started Nuts For Cheese in London, Ontario, in 2015 after years as a vegan chef, and the cheeses are organic and made in a dedicated facility. Spread this one on bagels and toast, use it in cheesecake fillings, stir it into pasta sauces for creaminess, or blend it with herbs for a quick dip. It contains cashew and coconut.

• 210 g
• Cultured organic cashews
• No starches, gums or fillers
• Dairy-free, gluten-free

CASHEWS*, COCONUT OIL*, COCONUT MILK*, WATER, QUINOA REJUVELAC (WATER, QUINOA*), SEA SALT, NUTRITIONAL YEAST, CHICKPEA MISO (RICE*, CHICKPEAS*, SEA SALT, WATER, KOJI SPORES), FERMENTED OREGANO EXTRACT (WATER, OREGANO*, RAW CANE SUGAR*, ACTIVE CULTURES). *ORGANIC

CONTAINS: CASHEW, COCONUT

Local Delivery Only

Available for local delivery across HRM or pickup at either store.

Parcel shipping availability depends on the selected item and your destination.

Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information