NOW Agar Powder, 57 g
57 g
In stock online
- In store at Bedford & Dartmouth ·
- Same-day delivery across Halifax with Luminate Express
- Ships anywhere in Canada
Picking up? Choose an available store at checkout, then wait for your ready-to-pick-up email.
Delivery & pickup, at a glance
Local delivery is free over $100 in zones 1–3 and over $125 in zones 4–5, before tax and after discounts. Check your delivery zone
Outside our local delivery area, shipping is free over $80 before tax and after discounts. Orders over 3 kg and remote-address surcharges are excluded. Shipping details
- Family-owned in Nova Scotia since 2019
- 4.8★ from 315+ Google reviews
- Secure checkout
About this product
NOW agar powder is a plant-based setting agent made from red algae, and it is the standard vegan stand-in for gelatin. It is one hundred percent pure agar with nothing added.
Use it wherever a recipe calls for gelatin: fruit jellies, panna cotta, vegan cheesecake, homemade gummies, or as a thickener for soups and ice cream. It sets firmly and a little goes a long way, so a 57 g container lasts through a lot of desserts. Keep it sealed in a cool, dry cupboard.
- 57 g
- 100% pure agar powder
- Vegan substitute for gelatin
Highlights
Agar is a naturally gelatinous powder derived from marine red algae. It’s the perfect vegetarian substitute for beef gelatin in any food application, and makes an excellent thickener for soups, jellies, ice cream and more.
How to use
Ingredients
Agar powder.
Details
- Brand
- NOW
- Size
- 57 g
- SKU
- 733739864109
- Find it under
- Baking & SweetenersBaking 3017Dairy-FreeFood
Delivery & pickup
Order online for same-day delivery across Halifax, Bedford and Dartmouth with Luminate Express, or have it shipped anywhere in Canada. You can also pick it up from either store — we'll email you when it's ready.
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374