Liviva Organic Rice-Shaped Shirataki with Oat Fibre, 400 g
400 g
Made in Canada
Gluten-free
Keto-friendly- Vegetarian / vegan
In stock online
- In store at Bedford & Dartmouth ·
- Same-day delivery across Halifax with Luminate Express
- Ships anywhere in Canada
- Family-owned in Nova Scotia since 2019
- 4.8★ from 315+ Google reviews
- Secure checkout
About this product
Liviva Organic Rice-Shaped Shirataki is konjac pasta cut to the size and shape of rice grains, with oat fibre added for a firmer texture. It has just 15 calories per serving, zero sugar and zero fat, and it is made from four ingredients: water, organic konjac flour, oat fibre and citric acid. No additives, no preservatives.
Use it wherever you would use cooked rice: under a curry, in a stir-fry. Drain and rinse it well, then heat it in a dry pan for a minute or two to drive off moisture before adding sauce. It is gluten-free, vegan and keto friendly.
- 400 g package
- Organic konjac flour with oat fibre
- 15 calories per serving, zero sugar, zero fat
- Gluten-free, keto friendly, vegan
Highlights
LIVIVA Organic Rice Shaped Shirataki with Oat Fiber is the superfood you’ve been looking for – but didn’t know existed. Made with organic konjac root, this pasta has just 15 calories, zero sugar, and zero fat per serving. Artisan-crafted using only all-natural ingredients with no additives or preservatives, LIVIVA Organic Rice Shaped Shirataki with Oat Fiber can be used like any other pasta!
Ingredients
Details
- Brand
- Liviva
- Size
- 400 g
- Country of origin
- Canada
- SKU
- 628110422552
- Find it under
- Breads, Pasta, Rice & GrainsFoodGeneralGluten Free
Delivery & pickup
Order online for same-day delivery across Halifax, Bedford and Dartmouth with Luminate Express, or have it shipped anywhere in Canada. You can also pick it up from either store — we'll email you when it's ready.
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374