Lilly Bean Pumpkin Spice Cupcake Mix, 340G

LILLYBean Gluten-Free and Vegan Pumpkin Spice Cupcake Mix

You will need:

-Flavourless oil of choice, 4 tablespoons

-Milk of choice, 1/2 cup

-Eggs, 2 large

Soy free, vegan, dairy-free, gluten-free, no artificial colour.

Preheat oven to 325F. Empty Cupcake Mix in medium bowl. Add oil, eggs (if using) & milk of choice. Mix on low with electric mixer 2 minutes; scrape down sides of bowl after 1 minute. Scoop info cupcake pan with paper liners. Bake large cupcakes 16-2- minutes; bake mini cupcakes 7-12 minutes. Test by inserting/removing toothpick.

Gluten free flour blend (rice flour, brown rice flour, potato starch, sorghum flour, tapioca flour, xanthan gum). Sugars (cane sugar, brown sugar). Pumpkin powder, Baking powder, Natural Flavour, Cinnamon, Vanilla beans, Salt, Baking soda, Allspice, Nutmeg, Cloves. Made with gluten-free flour blend, vegan sugar, aluminum-free baking powder & real pumpkin.

Order online for same-day delivery across Halifax, Bedford and Dartmouth with Luminate Express, or have it shipped anywhere in Canada. You can also pick it up from either store — we'll email you when it's ready.