Bulk Organic Gluten-Free Oat Bran

Organic gluten-free oat bran is the outer layer of the oat kernel, milled fine. It is high in fibre and a source of iron, and because it is made from oats grown and handled to stay free of gluten, it suits people who avoid wheat. It is sold by weight from our bulk section and is non-GMO.

Cook it like a quick porridge with water or milk, stir a spoonful into oatmeal or smoothies, or add it to muffins, pancakes and bread dough for a softer crumb and extra fibre. It also works as a binder in veggie burgers. Keep it in a sealed container in a cool, dry cupboard.

• Sold by weight from the bulk section
• Organic, gluten-free, non-GMO
• High in fibre, a source of iron

Tootsi’s gluten-free organic oat bran is the exterior shell of the oat grain, which is extracted when the oat is ground into flour. It is an excellent ingredient for all kinds of baking applications, but also to simply sprinkle or mix into various foods, as to enjoy its nutrients.

Available for local delivery across HRM or pickup at either store.

Parcel shipping availability depends on the selected item and your destination.

Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information