Bone Brewhouse Instant Chicken Bone Broth, Homestyle, 80 g
80 g
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In stock at Bedford & Dartmouth
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Local delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
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About this product
An instant chicken bone broth you make with a kettle. Homestyle is seasoned like a classic chicken soup: chicken bone broth powder with dried vegetables, onion, basil, black pepper and sea salt, plus coconut MCT powder for a little body. Add hot water, stir and it is ready, with no simmering or straining.
It is the kind of thing to keep at the office, in a travel bag or on the shelf for days when you want something warm and savoury in a mug. It also works as a quick stock for rice, quinoa or a fast soup. The 80 g pack has serving directions on the back.
- 80 g, instant powder
- Chicken bone broth with vegetables and herbs
- Just add hot water
Ingredients
Product details
- Brand
- Bone Brewhouse
- Size
- 80 g
- Country of origin
- Canada
- SKU
- WP15775
- Find it under
- FoodMade in CanadaNew in FoodNew in store
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Bone Brewhouse
Instant chicken bone broth, ready in a minute
Bone Brewhouse is a Canadian company that makes bone broth with clean, simple ingredients, including an instant chicken bone broth that's ready in about a minute. We carry the instant chicken bone broth in Naked, Homestyle, Lemon Ginger and Thai Coconut, in 80 g pouches. Naked is our most-ordered flavour online. Add hot water, stir and sip. Keep a pouch at work or in a travel bag for a warm, savoury drink on a cold day.
