Bob's Redmill Organic Cornmeal Medium Ground, 680 g
680 g
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Local delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
Bob's Red Mill Organic Medium Grind Cornmeal is 100% stone ground from organic whole grain corn, with the corn germ and bran left in. That's why it makes such incredibly delicious cornbread.
Bob's Red Mill mills whole grains, flours and oats in Oregon. Use this medium grind for golden cornbread and corn muffins, a pot of creamy polenta topped with mushrooms and parmesan, or crispy cornmeal-crusted fish. It's also handy sprinkled on a pizza peel so the dough slides off easily, or stirred into pancake batter for a little crunch. It's a pantry staple worth keeping on hand.
- 680 g
- Medium grind
- Stone ground whole grain corn
- Organic
Ingredients
Organic Whole Grain Corn.
Product details
- Brand
- Bob’s Red Mill
- Size
- 680 g
- SKU
- WP15079
- Find it under
- Baking & SweetenersBob’s Red MillFoodNew in Food
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Bob’s Red Mill
Whole grains, flours and gluten-free baking staples
Bob's Red Mill mills whole grains, flours and oats, with a large gluten-free range for home bakers. We carry more than 30 Bob's Red Mill staples: gluten-free all-purpose flour, almond, cassava, brown rice and white rice flours, gluten-free rolled and quick oats, oat bran, cornstarch, xanthan gum, baking powder and soda, nutritional yeast, and gluten-free brownie, cookie, pizza crust and pancake mixes. If you are new to gluten-free baking, the all-purpose blend and a little xanthan gum go a long way.