Bob's Red Mill Unsweetened Shredded Coconut, 340 g
340 g
Be the first to reviewIn stock online
Ask our team about another optionOnly 8 left online
In stock at Bedford & Dartmouth
Earn 9 loyalty points with this when you sign in.
Local delivery or store pickup only.Delivery and pickup availability confirmed at checkout.
About this product
Bob's Red Mill Shredded Coconut is dried coconut in medium shreds with nothing added. It is unsweetened and unsulfured, so the flavour is simply coconut, naturally a little sweet, with no preservatives.
Toast it for granola and salads, fold it into macaroons and carrot cake muffins, or use it anywhere a recipe calls for shredded coconut, including curries. Keep the bag sealed in a cool, dry place, or in the fridge in warm weather.
- 340 g bag
- Unsweetened, no sulfites
- Single ingredient: coconut
- Contains tree nuts (coconut)
Highlights
Bob’s Red Mill Shredded Coconut is naturally sweet. Use in baking, salads, granola, and in all your coconut cooking. Unsweetened and sulfur free.
Ingredients
Unsulfured coconut. Contains: tree nuts (coconut).
Product details
- Brand
- Bob’s Red Mill
- Size
- 340 g
- SKU
- 39978335784
- Find it under
- Baking & SweetenersBob’s Red MillDairy-FreeFood
Delivery & pickup
Available for local delivery across HRM or pickup at either store.
Parcel shipping availability depends on the selected item and your destination.
Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information
Bedford — 486 Starboard Drive, Bedford, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (902) 835-9319
Dartmouth — 590 Portland Street, Dartmouth, NS
Monday – Friday 8:30am–8:30pm · Saturday – Sunday 9:00am–6:00pm
· (782) 358-2374
From Bob’s Red Mill
Whole grains, flours and gluten-free baking staples
Bob's Red Mill mills whole grains, flours and oats, with a large gluten-free range for home bakers. We carry more than 30 Bob's Red Mill staples: gluten-free all-purpose flour, almond, cassava, brown rice and white rice flours, gluten-free rolled and quick oats, oat bran, cornstarch, xanthan gum, baking powder and soda, nutritional yeast, and gluten-free brownie, cookie, pizza crust and pancake mixes. If you are new to gluten-free baking, the all-purpose blend and a little xanthan gum go a long way.