Atwood Heritage Grass Fed Angus Beef Salami, 125 g

Sliced salami made from grass-fed Black Angus beef. It is seasoned with pepper and garlic, lightly sweetened with maple syrup, then fermented, cold smoked over natural wood and dry cured. There are no added nitrites beyond those naturally present in cultured celery powder, and no added colour or artificial ingredients.

It comes pre-sliced and ready to eat: layer it on a cheese board, fold it into a sandwich or pack it with crackers and cheese for lunch. Gluten-free and dairy-free. Keep it refrigerated once opened.

• 125 g pack, sliced
• Grass-fed Black Angus beef
• Fermented, cold smoked, dry cured
• Gluten-free, dairy-free

Grass-fed black angus beef, Beef, Sea salt, Sugar (maple syrup), Cultured celery powder, Pepper, Garlic, Starter culture, Natural wood smoke.

Order online for same-day delivery across Halifax, Bedford and Dartmouth with Luminate Express, or have it shipped anywhere in Canada. You can also pick it up from either store — we'll email you when it's ready.