Anita's Organic Mill Unbleached White Flour, 2 kg

Anita's Organic Mill grinds this all-purpose white flour from Canadian hard red spring wheat, then leaves it unbleached. It has a light, smooth texture and enough gluten strength to handle bread and pizza dough, yet it is fine enough for cookies, muffins and cakes, so one bag covers most of the baking you do. It is the same flour Anita's professional bakers use.

Enriched with niacin, iron, thiamin, riboflavin and folic acid. Keep it sealed in a cool, dry cupboard, or in the freezer if you buy ahead.

• 2 kg bag
• Certified organic, unbleached
• Milled from Canadian hard red spring wheat
• Contains wheat; may contain barley, oats, rye, triticale, sesame

This smooth and versatile white flour has a light texture and high gluten strength. It is well suited for all types of baking recipes including cookies, muffins, bread and cakes. Milled from Canadian hard red spring wheat, this is the same flour used by our professional bakers.

Ingredients: Organic wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid.

Available for local delivery across HRM or pickup at either store.

Parcel shipping availability depends on the selected item and your destination.

Availability, delivery eligibility, charges and pickup locations are confirmed at checkout. Delivery information