Taste Republic Fresh Gluten-Free Tortelloni, 255G

Made with brown rice flour and a blend of delicious cheeses (mozzarella, Asiago, Parmesan, and ricotta), this Four Cheese Tortelloni is crafted to deliver on both taste and texture. 

Because this tortelloni is freshly made, the pasta cooks perfectly al dente in only 2-3 minutes. Toss with your favorite sauce and enjoy!

This fresh, gluten-free pasta is perishable and should be placed in your refrigerator (for up to 5 days) or your freezer (for up to 1 year after the produced on date shown on pack) immediately upon arrival. When cooking from frozen, no need to thaw, just place directly in boiling water and stir to loosen.

Taste Republic is on a mission to revolutionize gluten-free food. Join the movement and exercise your right to ENJOY food, without limits.

Dough: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed*, Xanthan Gum, Salt, Black Pepper, Glucono delta-lactone** Filling: Mozzarella Cheese (pasteurized whole milk, cheese cultures, salt, enzymes), Ricotta Cheese (pasteurized whey, cream, milk, vinegar, salt), Pecorino Romano Cheese (sheep's milk, cheese cultures, salt, enzymes), Parmesan Cheese (cultured milk, salt, enzymes), Potato Flakes, Black Pepper, Psyllium Husk.

Local Delivery Only