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O’Doughs – Sprouted Whole Grain Flax Bagels

$5.99

O’DOUGHS THINS SPROUTED WHOLE GRAIN FLAX BAGEL – 6 Sliced Bagels

O’Doughs bakes up gluten-free products that don’t taste gluten-free! We’re committed to using the highest quality ingredients to provide a taste difference you’ll notice. Best served toasted.

Source of Fiber & Omega 3 – Cholesterol Free – Trans Fat Free – Low in Sugar – Saturated Fat Free

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Description

Manufactured in a facility that also handles egg and sesame.

DAIRY FREE | GLUTEN-FREE | KOSHER | NON GMO | VEGAN

Ingredients

Water, Potato Starch, Tapioca Starch, Chickpea Flour, Soya Flour, Brown Rice Flour, Sprouted Brown Flax Powder, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Contains: Soya. May contain traces of: Egg. Product does not contain egg but is manufactured in a facility that handles egg.

Topping
Poppy Seeds, Sesame Seeds

Nutrition Facts

sproutedflaxbagelfacts

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