Ingredients
Organic oat blend (water, organic whole grain oats), contains 2% or less of: organic rapeseed oil (low erucic acid), sea salt, nutrient extract blend (fruit and vegetable sources), calcium carbonate, gellan gum, tricalcium phosphate, dipotassium phosphate.
Serving size 1 cup
Servings per container: about 6
Amount/Serving | %DV* |
---|---|
Calories 100 |
Total Fat 6g | 8% |
Saturated Fat 0g | 0% |
Trans Fat 0g | – |
Cholesterol 0mg | 0% |
Sodium 100mg | 4% |
Total Carbs 11g | 4% |
Dietary Fiber 2g | 8% |
Total Sugars 7g | – |
Includes 7g Added Sugars | 14% |
Protein 2g | – |
Vitamin D | 15% |
Calcium | 25% |
Iron | 0% |
Potassium | 8% |
Vitamin A | 15% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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